Food Production Lubrication Workshop

Food production professionals will gather for a two-day
workshop to tackle machinery care and reliability improvement
issues through laboratory time, classroom workshops, and
hands-on training. The goal of this workshop will be to share
and learn best practices in reliability-based lubrication and
lubricant analysis techniques, with the goal of delivering cost-
saving solutions to the attendees and their companies.


1. Food Grade Lubricants
2. Lubricant Analysis Testing
3. Oil & Grease Analysis Case Studies
4. Contamination Control
5. Machine Retrofits [Hands-On]
6. Automatic Lubrication Systems
7. Building Work Practices in a Digital World

Cost to register: $995* per person

For More Information contact Christie White or (615) 771-6030

Food Processing Workshop